Recipes: Persimmon

Pancakes

     

  • 1 persimmon

  • 1 banana

  • 2 eggs

  • 1 cup milk

  • 2 cups flour sifted

  • ¾ cups Pure Vegetable oil

  • 2 tablespoon sugar

  • ½ teaspoon baking powder

  • a pinch of salt

In bowl rubbed on a large grater 1 persimmon and 1 banana. Add sugar, eggs, milk, and Pure Vegetable oil and mix all.

In another bowl sift flour, baking powder, a pinch of salt. Combine all ingredients together.

Use a frying pan on medium heat and fry pancakes from two sides to readiness.

Bon appetit !

Autumn smoothie with persimmon     

  • 1 persimmon

  • 1 banana

  • 1 cup yogurt or kefir

  • 2 tablespoon  cereal

  • ½ teaspoon flaxseed

  • 1 teaspoon honey

 

All ingredients are pleased in a blender and mixed.

Autumn vitamin smoothie is ready.

Tasty and healthy!

Smoothie with Persimmon

     

  • 1 Orange

  • 1 Persimmon

  • Cinnamon – ½ tsp

  • Ginger – taste (½ tsp)

  • Water – 1/ 4 cup

 

Peel the orange, pulp cut into pieces.

Persimmon cut into pieces.

Add cinnamon, ginger and water.

Use a blander for 20-30 seconds and smoothies is ready.

Enjoy !

Waffles breakfast with honey and persimmon

     

  • Dough for baking:

    • 1 egg, 1 cup milk,

    • 1 tbsp sugar,

    • ¼ tsp salt,

    • 11/2 tsp baking powder,

    • 2 tbsp melted butter or vegetable oil,

    • 1 cup flour.

  • Cottage cheese – 50 gram

  •  1 PERSIMMON

  • Honey

 

Bake waffles into the Maker Waffle and cook until golden brown.

Repeat with remaining batter.

 Put 2 waffles on the dish, pour honey, over cottage cheese and fresh persimmon.

Sprinkle with sesame.

Serve  with tea, coffee or hot chocolate.

Enjoy !